The High Percentage Collection

This collection is made for dark chocolate lovers wanting to step it up a notch. Gently taking you from 85% all the way up to pure 100% chocolate, you'll have a chance to try super premium quality, award winning high percentage chocolate bars from the volcanic origins of Madagascar, the Philippines and the Solomon Islands. With extremely low sugar content, this trio of bars will give you a rich cocoa hit and a burst of energy without being astringent and bitter; a world apart from the mass market.

This collection contains 3x 25g bars, including 85% Madagascar, 92% Philippines & 100% Solomon Islands Dark Chocolate.

Ingredients: cocoa mass, unrefined sugar, cocoa butter. See allergens in bold.

Handcrafted from bean-to-bar by Luisa at her little chocolate makery in Nottingham.

Made in an environment that handles nuts.

Store in a cool, dry place. Best enjoyed within 1 year.

Dairy-free, vegan, gluten-free, soy-free, additive-free & plant-based.

100% compostable & biodegradable packaging.